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KTEL Commercial Electric Smokeless Grill
A UL Listed, cUL Listed, and CE-Marked Downdraft Tabletop BBQ Grill for Restaurants.
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KTEL is a next-generation commercial electric grill that combines exceptional cooking performance, versatile tabletop cooking, and integrated downdraft smoke extraction.
Designed for Korean BBQ, Japanese Yakiniku, grilled skewers, yakitori, hot pot, Japanese Sukiyaki, and other tabletop dining concepts, KTEL allows restaurants to serve a wide variety of dishes with one advanced grill system.
Its integrated downdraft system captures smoke and grease-laden vapors directly at the cooking surface, helping reduce smoke and odors while creating a cleaner and more comfortable dining environment.
KTEL is UL Listed and cUL Listed for the U.S. and Canadian markets and certified to applicable safety and sanitation standards. It is also CE marked for the European market and manufactured with food-contact components that comply with applicable U.S. FDA requirements.
For restaurant owners, architects, and mechanical engineers seeking a reliable Downdraft BBQ Grill, Tabletop BBQ Grill for Restaurants, or Smokeless BBQ Table, KTEL provides a certified and versatile solution for modern restaurant operations. |
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| Electric Smokeless BBQ Grill: KTEL-UL25 |
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<The Two Biggest Complaints About BBQ Grills>
Complaint #1: Poor Cooking Performance
Complaint #2: Delays in Restaurant Openings
The two major complaints mentioned above directly highlight KTEL’s key strengths.
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| ■Solution #1 to Complaint #1 |
| 1-1 |
The grilling surface temperature is set to approximately 724°F, about 25% higher than conventional grills. |
| 1-2 |
The higher grilling surface temperature allows the outside of the meat to cook faster than the inside. |
| 1-3 |
The grilling surface temperature is even and stable. |
| 1-4 |
Evolution of BBQ Grill Technology: |
| ⇒Benefits |
| 1-4-1 |
More precise temperature control.
・Proportional temperature controller instead of step-type (High / Medium / Low) control. |
| 1-4-2 |
Faster temperature recovery.
・Equipped with a high-performance electric heating coil. |
| 1-4-3 |
More comfortable and safer dining environment. |
| 1-4-4 |
More even heat distribution. |
| 1-4-5 |
mproved energy efficiency. Shorter cooking time. |
| 1-4-6 |
Reduced ventilation and operating costs. No waste heat or water vapor. |
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| ■Solution #2 to Complaint #2 |
| 2-1 |
Anticipating the increasingly stringent U.S. and Canadian safety standards, we were the first in the North American market to incorporate fire protection and safety devices into the grill itself. |
| 2-2 |
Complete product technical documentation. |
| 2-3 |
Resolved more than 50 inspection failure cases over the past 10 years. |
| 2-4 |
Inspection methods vary depending on the region and the inspector. |
| ⇒Benefits |
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Strong building code and fire safety compliance |
| ■KTEL Strength |
| #1 |
Manufactured in the United States. |
| #2 |
Multi-Purpose Cooking. |
| #3 |
Custom Color Options. |
| #4 |
Technical Support for Grill and Ventilation Design. |
| #5 |
Relatively Lower Operating and Construction Costs for the Entire Restaurant System. |
| #6 |
Increasing Demand for Electric Grills. |
| #7 |
Downdraft Smoke Extraction. |
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| ＜Tabletop＞ *produced by SGC |
| Benefit of Ordering a Tabletop from Smokeless Grill Corp. |
Perfectly Paired for Indoor Grilling Excellence.
Achieve the ideal indoor BBQ setup with our tailored tabletop, crafted to perfectly complement your smokeless grill.
No more mismatched dimensions and production hold-ups—enjoy a cost-effective, hassle-free grilling experience.
inquiry@smokeless-grill.com Tel: 925-223-8673 *USA
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| Perfect Fit: |
Our tabletops are engineered to match your grill’s dimensions perfectly—no more guesswork when assembling. |
| Prevent Delays: |
Ordering the tabletop with your grill keeps production on schedule, eliminating hold-ups. |
| Cost-Effective: |
Enjoy significant time and money savings with our bundled solution.
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<Tabletop> |
| (1) |
Benefit |
| (2) |
Marble: MA001, MA002, MA003, MA004 |
| (3) |
Granite: GA001, GA002, GA003, GA004 |
| (4) |
Melamine: ME001, ME002, ME003, ME004, ME005, ME006, |
| (5) |
Art Stone: AS001, AS002, AS003, AS004, AS005, AS006, |
| (6) |
Specifications |
| (7) |
Edge |
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| Grill Mesh Washing Machine: KTCL-UL25 |
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The ultimate machine for solving labor shortages.
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Hand grill net washing is putting a strain on restaurant operations.
Scrubbing stubborn grease by hand for three hours is simply too demanding.
"Grill net washing + Staff turnover = Higher training costs.
"Grill net washing duties are a key obstacle in recruiting new staff.
Higher labor costs are cutting into profits and straining the business. |
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